La Cuisine de Cocotte
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Description
Homemade soups and stews from Feschaux (Beauraing)
Maryline, the heart behind La Cuisine de Cocotte, is passionate about authentic, artisanal cooking. Based in Feschaux (Beauraing), she prepares delicious soups and slow-cooked dishes using only fresh, seasonal ingredients sourced from local market gardeners and farmers. Her small-scale production highlights the flavors of the region, with an emphasis on simplicity, transparency, and quality.
Certified under the label “Beauraing – Ici on produit pour vous”, La Cuisine de Cocotte stands for local commitment and sustainable food practices.
Where to find Cocotte’s products?
- At local farmers’ markets in the Beauraing area
- Directly from Maryline – check her Facebook page or local events for availability
Why choose La Cuisine de Cocotte?
Honest, hearty meals made with care and local values
100% local and seasonal products
Small-batch, handmade production
